Uncategorized

  • Las Amapolas – Guatemala

    7.00

    Profile: dark berry / winy acidity / chocolate notes
    Variety: Caturra, Typica, Bourbon, Catuaí
    Processing: fully washed
    Altitude: 1.350-2.000 masl

  • Rwamagana – Rwanda

    7.50

    Profile: green apple / citrus fruits / green tea notes
    Variety: Bourbon
    Processing: fully washed
    Altitude: 1.450-1.650 masl

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